cuisine

White Chocolate Banana Cream Pie 8
Short Crust, White Chocolate Banana Whipped Cream, Shaved White Chocolate

Pistachio Crème Brûlée    8
Blueberry and Hazelnut Cookie

Chocolate Mousse Cake    8
Dulce de Leche Ice Cream, Fresh Berries

Apple Orange Cobbler  8
Cardamom Ice Cream, Orange Caramel

Spicy Pumpkin Cheesecake  8
Pecan Cream, Valrhona Chocolate Crumble, Coffee Crème Anglaise

SOBY’S WEEKEND BRUNCH MENU

Brunch Menu

Starters

Pecan Sticky Buns   8
Bourbon Caramel Glaze

Yogurt Parfait   9
Greek Yogurt, Heirloom Grain Granola, Seasonal Fruit, Local Wildflower Honey

Spicy Pimento Cheese   6
Crispy Pita, Pickled Okra

Meat & Artisan Cheese Board    15
Creole Mustard, Preserves, Nuts, Grilled Bread

Roasted Carrot Hummus    8
Vegetable Crudites, Crispy Pita, EVOO

Local Berry Salad   8
Local Greens, Local Mixed Berries, Goat Cheese Crumbles, Sunflower Seeds, Green Goddess Dressing

Iceberg Wedge   8
Clemson Blue Cheese Dressing, Roasted Tomatoes, Crispy Bacon

Caesar Salad  8
Romaine Lettuce, Shaved Chapel Hill Creamery Calvander, Croutons

Entrees

Lemon Ricotta & Blueberry Pancakes   12
Fresh lemon, ricotta and blueberry maple syrup

Southwest Frittata   14
Roasted Red Peppers, Black Beans, Avocado Crema, Green Tomato Pico

Crispy Fried Chicken Biscuit   19
Buttermilk Biscuit, Sausage Gravy, Herbs

Fried Green Tomato Benedict  16
Fried Egg, Canadian Bacon, Pimento Cheese Fondue, English Muffin, Crispy Potatoes

Crab Cakes  25
Sweet Corn Maque Choux, Haricot Verts, Remoulade, Crispy Potatoes

Smoked Salmon Toast   16
Ciabatta, Avocado Spread, Capers, Shaved Red Onions, Everything Spice

Fried Bologna Sandwich  15
Cochon Bologna, American Cheese, Fried Egg, Dukes Mayo, Crispy Potatoes

Steel Cut Oatmeal  10
Steel Cut Oats, Fresh Paches Bourbon Carmel Glaze

Shrimp and Grits    25
Andouille Sausage, Tasso Ham, Roasted Tomatoes, Anson Mills Grits

Items can be added to any entrée:

Add 6 Shrimp – 11
Add 1 Crab Cake – 12
Add Chicken – 12

Brunch Beverages

Table 301 Mimosa   3.01

St. Mimosa    8
Prosecco, Splash of St. Germain

Grand Mimosa  20
Perrier-Jouët, Splash of Grand Marnier

Table 301 Bloody Mary  3.01
Zing Zang, Celery, Lemon, Lime

Soby’s Classic Bloody Mary  9
Soby’s House Made Bloody Mary Mix, Tito’s, Lemon, Lime, Blue Cheese Stuffed Olive, Strip Of Bacon

Kentucky Bloody Mary   9
House Made Mix, Makers Mark, Lemon, Lime, Blue Cheese Stuffed Olive, Strip Of Bacon

Add:
Shrimp Skewer (3)    5

**These items contain (or may contain) ingredients that are raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

SOBY’S THANKSGIVING MENU

STARTERS, SOUPS & SALADS 

Fried Green Tomatoes  8
Blackened Haricot Verts, Pimento Cheese Fondue

Spicy Pimento Cheese  7
Crispy Pita, Pickled Okra

Roasted Pumpkin Bisque  8
Dutch Fork Pumpkin, Maple Cream

Soby’s She Crab Soup  8
Aged Sherry, Crab Roe

Fall Harvest Salad  9
Local Greens, Pear, Cranberries, Feta, Toasted Pumpkin Seeds, Maple Balsamic Vinaigrette

Caesar Salad   9
Romaine Lettuce, Grana Padano, Croutons
 

 ENTREES

Thanksgiving Plate  26
Roasted Turkey,
Cranberry Relish,
Sage Dressing with Giblet Gravy,
Maque Choux, Haricot Verts,
Mashed Potatoes,
Roasted Brussels Sprouts

Crab Cakes  28
Sweet Corn Maque Choux, Mashed Potatoes, Haricot Verts, Remoulade

Fried Chicken   24
Apple Cider Honey, Cheddar Mac & Cheese, Blackened Haricot Verts

Grilled 60 South Salmon*   33
Steamed Rice, Green Onions, Grilled Carrots, Roasted Pepper Relish

Braised Beef Short Ribs   28
Sea Island Baked Peas, Roasted Poblano Slaw, Stolen Old BBQ #6

Shrimp and Grits   25
Andouille Sausage, Tasso Ham, Roasted Tomatoes, Anson Mills Grits

Bacon Wrapped Pork Tenderloin*    25
Creamy Mashed Potatoes, Broccolini, Habanero Butter Sauce

Braveheart Filet Mignon*    39
Raclette Potatoes, Broccolini, Mushroom Demi

DESSERTS

White Chocolate Banana Cream Pie   8
Short Crust, White Chocolate Banana Whipped Cream, Shaved White Chocolate

Pastry Chef’s Seasonal Desserts
Coming Soon

At Soby’s, wine is as much a part of the dining experience as the food. Owner Carl Sobocinski’s long-time passion for wine jump-started the restaurant’s wine program back in 1997, and Soby’s was one of the first restaurants in Greenville to win a Wine Spectator “Award of Excellence.”

So what can you expect to find in Soby’s wine collection? The cellar has been designed with a global focus. Yes, you’ll find plenty to love that is domestic – from crisp California Chardonnays and hearty, rich Cabernets to Oregon’s smooth tasting Pinot Noirs. But, there are also Old World selections from every major wine making region in the world. Wine enthusiasts will no doubt find their favorites from Austria, Germany, Italy, Argentina, France and more on Soby’s current list. Get a peek at the Soby’s wine list before your visit.

While all of Soby’s dishes offer a suggested wine pairing, our sommelier team and service staff are more than happy to share their extensive wine knowledge to help you choose something different. Part of the fun of wine pairings is the experimentation, so venture out and try something new on your next visit.

Interested in learning more about wine? We offer wine tastings and wine dinners throughout the year that showcase some of the top vineyards and winemakers in the country. To receive more information about upcoming events, join the Table 301 email club.

Soby’s Art of the Cocktail

Soby’s Signature Old Fashioned   18
Soby’s 20^th Year Makers Mark Private Select, Demerara, Black Walnut Bitters

The Lady Diana    12
In Memory of Diana DeCastro
Tito’s Vodka, Lime, Peach, Banana, Pineapple, Mango Purée

Midnight Train to Georgia  12
Rittenhouse Rye, Aperol, Ramazzotti, Peach, Lemon

Ruby Rock A Fella   12
Beefeater, Raspberry Infused Campari, Lillet Rosé

Poetry in Motion     11
Plantation, RumHaven, Creme De Violette, Lavender, Lemon, Egg White

Western Road Flows  15
Knob Creek, Banana, Espresso, Chocolate Bitters

One Hot Minute  11
Strawberry Infused Vodka, Mint, Jalapeño, Lime, Soda

Smoke On The Horizon   12
Espolon Reposado, Montelobos Mezcal, Ancho Reyes, Ginger, Lime, Agave

Down The Rumway  14
Scarlet Ibis Rum, Diplomatico, Apricot, Lemon, Poppyseed, Pomegranate

Inspired by the Classics

Boulevardier  15
Knob Creek Rye, Campari, Dolin Rouge Vermouth

20th Century Cocktail   10
Beefeater Gin, Lillet Blanc, Créme De Cacao, Lemon

Soby’s New South Mules

Tito’s Mule 10
Titos Vodka, Lime, Ginger Beer

Peach Mule 11
Deep Eddy Peach Vodka, Lime, Orange, Ginger Beer

Kentucky Mule 11
Elijah Craig Bourbon, Lime, Ginger Beer

Soby’s New South MocktailsA collection of non-alcoholic beverages for you to enjoy.

Pineapple Ginger Fizz   4
Spicy Ginger Syrup, Pineapple, Lime, Soda

Folly Dreams    4
Coconut Milk, Orange Juice, Pomegranate, Soda

Local Beers

Oskar Blues “Mama’s Yella Pils”     5
Brevard, NC

Coast Brewing Company “Kölsch”   6
Charleston, SC

Sweetwater 420 Extra Pale Ale    5
Atlanta, GA

Sierra Nevada Pale Ale     5
Mills River, NC

Wicked Weed “Pernicious” IPA   7
Asheville, NC

Cigar City Brewing “Jai Alai” IPA  6
Tampa, FL

Edmund’s Oast “Bound By Time” IPA 16 ounces   8
Charleston, SC

Westbrook IPA     6
Mt. Pleasant, SC

Legal Remedy “Mocha Blonde Stout”   7
Rock Hill, SC

New Belgium “Fat Tire” 5
Asheville, NC

Thomas Creek Appalachian Amber     5
Greenville, SC

River Rat Hazelnut Brown Ale     5
Columbia, SC

Legal Remedy “Pro Bono Vanilla Porter”   6
Rock Hill, SC

Craft Brews, Ciders, and Imports

Boldrock “Apple Cider”      6
Mills River, NC

Edmund’s Oast Seasonal “Sour Cherry Pineapple” 16oz    8
Charleston, SC

Weihenstephaner Lager      6
Germany

Stella Artois Lager     5
Belgium

Weihenstephaner Hefe Weiss  6
Germany

Allagash White Ale     6
Portland, ME

Corona Extra Pilsner    5
Mexico

New Planet “Pale Ale Gluten Free”  7
Denver, CO

Kaliber Non-alcoholic     5
Ireland

Guinness     5
Ireland

Domestic Beers

Bud Light     4
Michelob Ultra     4
Miller Lite     4
Yuengling     4
Michelob Light  4