Dessert Menu:
Pastry Chef John Conti

White Chocolate Banana Cream Pie
Short Crust, White Chocolate Banana Whipped Cream, Shaved White Chocolate
$8

Vanilla Bean Crème Brûlée
Chocolate Chip Cookie Crumble

$8

Straweberry Cheesecake
Berry Conserves, Lemon Semifreddo, Frozen Micro Mint Domes
$8

20° Key Lime Pie
Chocolate Chip Cookie Pineapple Jel, Pickled Blueberries, Coconut Crumble
$8

S'mores Fudge Brownie
Graham Cracker Chocolate Mousse Crumble, Vanilla Bean Ice Cream, Burnt Marshmallow

$8



Cheese Board
Point Reyes Original Blue, Point Reyes, CA
Clothbound Cheddar, Cabot Creamery, VT
Green Hill, Sweet Grass Dairy, GA
Goat Milk Fudge – Split Creek Farm, SC
Hazelnuts, Fruit Conserve

$12

Fresh Cut Fruit and Berries
                                                           
$7

Ice cream & Sorbet Assortment Available Daily
A selection of freshly made ice cream and sorbets. Enjoy your choice of today's flavors.
$7